Haemuljeom Yongsan is an indoor pojangmacha near Samgakji in Yongsan, Seoul, serving seasonal seafood and mulhoe. The menu includes steamed scallops, hanchi mulhoe, and seafood such as yellowtail, oysters, and cockles, with alcohol brought self-service. Seating is available on the pyeongsang, and basic anju are served. On weekends the place is almost full with many reserved tables, so booking through Naver is required.