Sangol Hangari Barbecue

Sangolt Hangari Barbecue is a charcoal barbecue restaurant in Yongin. Meat is par-grilled first, then finished over a charcoal brazier in an earthen jar, and you can also grill ramyeon or marshmallows over the fire. The grounds include a large garden with tent rooms, a self-service bar for refilling side dishes, and dogs are allowed inside. The meat is on the dry side because the fat is rendered out.