Chamsol Madang Jangjak Gui is a charcoal grill restaurant near Everland and Caribbean Bay in Yongin. It serves duck roast and duck hanbang baeksuk, and the samgyeopsal is par-cooked, sliced, and finished over charcoal at the table. The restaurant sits in a wooded area with a large parking lot and baby chairs. When large groups arrive at once, meals can be delayed.