Yeosu Haemul Nakji is a seafood restaurant on the basement first floor of the Seorin Building in Yeouido, Seoul, serving haemul jjim, eel soup, and pollack soup. It offers seasonal saejogae and hamo shabu-shabu, a seafood hotpot with minari, and side dishes such as gat kimchi and miyeokguk. At lunchtime the restaurant is busy, so arriving a little early shortens the wait. When the dining room fills up, it gets loud with the voices of middle-aged customers.