Xinhonglou Yeouido Branch

Sinhongrou Yeouidojeom is a Chinese restaurant in the basement of Yeouido Brighton in Seoul. Black truffle Peking duck requires a reservation at least two days in advance, and the menu also includes truffle steak jjajangmyeon and nakji abalone jjamppong. Course orders are served in a private room, and pu'er tea can be refilled. Menu prices are generally high.