Pulhyanggi Bossam Kalguksu

Pulhyanggi Bossam Kalguksu is a Korean restaurant in Seoul that serves bossam, kalguksu, and perilla seed sujebi. It sits directly in front of Yeouido Station Exit 5. The bossam is tender, the kimchi is made in-house, and buchu muchim comes as a basic side dish. The storefront is at the end of the third floor, which makes it hard to find at first, and the small space gets loud when it fills with lunch customers.