Jogane Dak Hanmari Dak Galbi in Yeouido is a chicken restaurant serving dak hanmari, griddle dak galbi, dak gomtang, and dak kalguksu. The chicken is boiled in a rich broth with goji berries, mung beans, and garlic, and the meal finishes with kalguksu noodles or rice porridge. On weekdays at 11:15 a.m. the dining room is quiet, but from 11:40 a.m. it fills up and a wait forms at lunch. Ventilation is poor, so food smells cling to your clothes.