Hohwadaebanjeom is a Chinese restaurant on the basement first floor of an office building next to the Kensington Hotel in Yeouido, Seoul, serving tangsuyuk and jjambbong. The tangsuyuk has a thin, crisp batter with the meat's texture intact, and a pink sweet-and-sour sauce is served on the side. Handmade gunmandu come four or five to a plate, and the jjambbong is moderately spicy. The dining space is small, and the building's interior and exterior are worn.