Gogi Gunneun Mokgongso is a small meat restaurant in Yeouido that specializes in saeng-dae-pae samgyeopsal, thick slices of pork belly grilled on a griddle. It also serves pork collar and yukhoe bibimbap, and the meat is cooked with kimchi and bean sprouts placed on the griddle. During the early part of the meal, staff grill the meat only until the kimchi and bean sprouts are added. The dining room is small, so tables fill up early.