Gawon

Gawon is a Chinese restaurant on the third floor in Yeouido, Seoul, serving tangsuyuk, bokkeumbap, and yusanseul. The tangsuyuk comes with a thin fried coating and an old-style sweet-and-sour sauce poured over it, while the jjamppong is served with a clear, light broth. At lunch the seating is cramped and a wait forms. The bokkeumbap is made with fluffy stir-fried rice and a fried egg, and the food's taste has recently declined compared to before.