Dongu Hwangtae Bukeoguk is a Korean restaurant in Yeouido, Seoul, serving hwangtae-guk and hwangtae-tteok-guk. The broth is milky and mild, and the meal comes with side dishes such as japchae, kongnamul, and gyeran-mari. It is open from 7 a.m. to 4 p.m., and rice and soup can be refilled if you run out. On weekday lunch peaks, you have to wait.