Donghaegolbaengi Jeonmunjeom is a beer and hof bar in Yeouido, Seoul, serving seafood anju and fried chicken. Its main dish is Euljiro-style golbaengi muchim, served with gyeraanmari and san ojingeo. The restaurant has continued its golbaengi flavor since 1999 and sells only bottled beer, with no draft beer. The golbaengi muchim differs from the original Euljiro taste and its flavor impression is on the weak side.