Bongpyeong Hwanggane Memiltteul is a Korean restaurant next to Yeouido Station, serving buckwheat noodles, buckwheat kalguksu (knife-cut noodles), and buckwheat dumplings on the second floor of a building. It makes kalguksu with buckwheat flour brought from Bongpyeong and uses a dried pollack-based broth. The menu also includes memil buchimgae, bibim kalguksu, gamja-tteok, gondeure bap, jeonbyeong, and gukbap. Several vegetarian options are available.