Heomun Jeongbori Bap is a jeoneori ssambap restaurant in Yeosu. The jeoneori ssambap comes with gosari and garlic stems, alongside ganjang gejang, yangnyeom gejang, and several side dishes. The mackerel ssambap serves bibimbap ingredients separately, and the mackerel jorim can be eaten with ssam. Jeoneori ssambap is a seasonal menu available only during the jeoneori season in May.