Eobujiri

Eobu Jiri is a hoe restaurant in Ansan-dong, Yeosu, serving both salted and live raw fish. It offers flounder, filefish and Spanish mackerel hoe along with maeuntang. When the restaurant is busy, the hoe can take nearly an hour to arrive, and miyeokguk comes as a basic side dish. The space is small, with tables placed close together and loud noise from the surroundings.