Endorphin Seoneo

Endorphin Seoneo is a raw fish restaurant near Yi Sun-sin Square in Yeosu. It serves hoe made from croaker, pomfret and Spanish mackerel, eaten wrapped in gim with a soy-marinated sauce, alongside mussel soup and house-made kimchi. The owner explains how to eat the dishes, and takeout is available. The shop sits deep in an alley, so the street is dark and the storefront is hard to see.