Dangmeori First House

Dangmeori Cheotjip is a jangeo restaurant at the start of Yeosu's chamjangeo street. It serves a half-and-half menu of hamo hoe and shabu-shabu, in which the fish is dipped in a broth simmered with jangeo bones, medicinal herbs and vegetables. After the main dish, you can order ramyeon or kalguksu as a final course. If you are not used to hoe or raw fish dishes, hamo can taste fishy.