Badasaesang is a seafood restaurant in Yeosu, a five-minute drive from Yi Sun-sin Square. Ordering hamoshabu-shabu brings gaejangeo hoe and mulhoe as service dishes, and rice porridge is cooked in the remaining broth after the meal. Steamed oysters are served as an unlimited refill, and min-eo gui comes in a 50cm size. The portions are large enough that food may be left over.