Sooltory is a small bar near Seonhak Station in Incheon that focuses on traditional Korean alcohol, mostly makgeolli. Its signature anju is a roesti made from shredded potato, and it offers a range of makgeolli varieties. The shop is small with few seats, and the owner runs it alone, so serving takes time and a wait forms when it is busy. Traditional drinks make up the menu, with makgeolli as the main category.