Obok Susan Yeonnam Branch

Obok Susan Yeonnam is a restaurant in Yeonnam, Seoul, that serves kaisendon built on aged hoe and seafood. The kaisendon and Obok Special come topped with flounder, bluefin tuna and sweet shrimp, and are eaten wrapped in gim with soy sauce. Each table has written instructions on how to eat, staff explain the method, and rice and gim can be refilled. The space is small, so waits run long and a relaxed meal is hard to have.