Jandeungjae Chadoljip is a restaurant about 500 metres from Hongdae Station that serves duruchigi with chadol and jjukkumi. The menu includes gochujang duruchigi, charcoal-grilled duruchigi, and osam bulgogi, and the chadol or jjukkumi is cooked in a spicy broth and eaten wrapped in lettuce or perilla leaf. Rice comes in a lunchbox with egg, the bokkeumbap is mixed with cheese, and four side dishes are served alongside. The restaurant does not stay open late, so you need to leave by around 10:40 pm.