Hwaseol Yeonnam is a Korean barbecue restaurant in Yeonnam-dong near Hongdae, Seoul, serving beef and thick Han-don pork. Its menu centers on the 1% black cattle platter set along with kkot-sal and pork collar, and staff grill the meat themselves to the best doneness for eating. The meal comes with sides such as doenjang jjigae and naengmyeon, plus banchan served with the meat. The space has soft lighting, a clean interior, and a level of cleanliness not typical of barbecue restaurants.