Dongbaeksanghoe Yeonnam Bonjeom is a seafood restaurant in a semi-basement space in Yeonnam, Seoul. It serves raw shrimp hoe, Dongbaek Hwangje Haemultang, and a seafood table setting. Guests can choose octopus, conch, or seafood ramen as dishes to accompany soju. The compact semi-basement interior has the character of an old neighborhood restaurant.