Balimun is a Balinese restaurant in Seoul that serves Indonesian dishes such as nasi goreng, mie goreng and chicken rendang. The nasi goreng uses large shrimp with a sauce that is not sweet and carries a smoky wok aroma, while the chicken rendang uses only chicken legs and is served soft with coconut milk. Orders are placed and paid for directly through a tablet at the table, and the restaurant does not take reservations. The space is small and the kitchen is largely open, so cooking smells reach the tables.