Yeongdo Ppyeodagwi Haejangguk

Yeongdo Ppyeodagwi Haejang-guk is an old hangover soup restaurant in the drinking alley of Daegyo-dong, Yeongdo, Busan. It serves a clear ppyeodagwi haejang-guk with white, savory broth made with dried radish greens, three pork bones, a fried egg, grilled fish, and three kinds of kimchi. The restaurant is open 24 hours, and the seasoned dadegi sauce comes on the side so you can eat the soup clear at first and then mix it in. The space is small, with only three four-person wooden tables and one six-person table.