Taejongdae Sarangbang Jogui serves grilled shellfish at the entrance to Taejongdae in Yeongdo-gu, Busan. Its signature dish is a three-tier shellfish grill, with scallops topped with cheese, seasoned sauce, and curry and cooked over charcoal briquettes. The shellfish grill comes in three flavors, and mussel soup arrives as an appetizer. Seafood ramyeon and bokkeumbap can also be ordered, and the restaurant has appeared on several broadcast programs.