Modipo Cha is an indoor pocha in Busan's Bongnae Market that serves haemul tang and haemul jjim. The haemul tang and kkotge tang come with a generous amount of seafood, and diners order twigim saeu, fried shrimp, alongside them. Dishes usually come in portions for three to four people and include complimentary anju. The room is loud, so conversation is difficult.