Dumesangol Teojutdaegam is a meat restaurant in Busan. Its signature dish is doenjang-baki samgyeopsal (pork belly), and it also serves bibim naengmyeon (cold noodles) and Bongpyeong memil. The dining area is spacious, and myeongi namul and wood ear mushrooms are served. The samgyeopsal (pork belly) is relatively fatty.