Dongun Hoejip

Dongun Hoetjip is a hoe (raw fish) restaurant in Dongsam-dong, Busan. It serves mulhoe and wild-caught hoe, along with hoe deopbap and maeuntang (spicy fish stew). The restaurant accepted several order changes during the meal. People from the Korea Institute of Ocean Science and Technology brought others there, and they visited about three times.