Dongsamdong Buljjamppong is a Chinese restaurant in Dongsam-dong, Yeongdo, Busan, serving buljjamppong and buljjajang. For both jjamppong and jjajang, diners choose a spice level from 1 to 4, and the dishes are made by boiling with gochutgaru rather than stir-frying in oil. Parking is available on the roadside in front of the store, and payment is by cash or bank transfer; when you hand over cash, a dog carries it to the owner. Even level 2 is quite spicy, so people who are weak to spicy food should avoid it.