Bulroman Sutbul Barbecue is a chicken restaurant in Cheonghak-dong, Busan, serving charcoal-barbecued chicken with draft beer. You can choose half salt-grilled and half seasoned chicken, with Korean, Western, or Chinese-style seasoning and different spice levels. The restroom was remodeled after the owner changed, and the villa parking lot in front of the restaurant is available for parking. The chicken gizzard comes with salt and sesame oil dipping sauce and is divisive.