Mullae Kisetsunoya

Mullae Kisetsunoya is an izakaya in Mullae Changjakchon serving dishes such as a sashimi set and shellfish sake stew, about an eight-minute walk from Exit 7 of Mullae Station. Its menu also includes irori-grilled geumtae cooked over charcoal for about 30 minutes, abalone cream soba, and house-made yuzu sherbet. The open kitchen is kept clean and visible. The seafood ramen contains a large amount of seaweed and has a clean-tasting broth.