Meat and Malt is a dining bar near Yeongdeungpo Station in Seoul that serves cocktails, whiskey, steak, and pasta. It offers ribeye and tenderloin steaks aged in a dry-aging display case, a menu that changes daily, and classic cocktails. The bar is about a five-minute walk from Yeongdeungpo Market Station, and customers can order custom cocktails made to their preferred style. The interior is quiet, which makes it suitable for conversation.