Deungchon Shabu Kalguksu Deungchon Station Branch

Deungchon Shabu Kalguksu Deungchon Station Branch is a restaurant near Deungchon Station and Mokdong Kkaebi Market in Seoul that serves beef shabu-shabu and kalguksu. Diners choose a spicy or clear broth, and the course moves from water dropwort, mushrooms, and beef to kalguksu and then bokkeumbap. The restaurant has a baby table and operates for lunch and dinner without a break time. Kimchi is made twice a day from domestic cabbage and can be refilled at a self-service station.