Cheon-Oecheon

Cheonoicheon is a Chinese restaurant run by a Chinese couple near Deungchon Station in Yangcheon-gu, Seoul, serving both meals and drinking snacks. The menu covers dishes such as guobaorou, mapo tofu, yangjangpi, Taiwanese fried chicken, and cream shrimp. Set meals and ganjjajang have been dropped from the menu, which now centers on anju. Dishes including jjamppong and malaxiangguo are seasoned salty.