Gohyangyeok Gaeksa Main Branch

Gohyangyeok Gaekjabonjeom is a pork restaurant near Gaeksa in Jeonju. It low-temperature ages Han-don pork for more than 10 days, then grills it over charcoal and finishes it on a pot lid. Orders are placed at a kiosk, and side dishes can be refilled from a self-service bar. Because the same staff handle both the initial grilling and serving, the meat can take a while to arrive.