Banyadolsotbap is a Korean restaurant in Jeonju that serves nutritious dolsotbap with Jeolla-style side dishes. The rice is mixed with soy sauce and comes with namul, geotjeori and deodeok muchim, and at the end kongnamul guk is poured in to scrape up the nurungji. The restaurant has been in Jeonju for a long time and runs its own parking lot for dining customers. Prices are set against the taste and portions.