Ramen Hayashi is a ramen shop in Shibuya that serves a thick, rich tonkotsu ramen. Its menu has two items, and the broth is characterized by a sticky texture with pork savoriness plus yuzu aroma. Around noon, office workers nearby crowd in, so the basic wait is 20 to 30 minutes, but the turnover is fast and entry happens quickly, and only cash is accepted. The broth portion is small and the saltiness rises from the middle onward, making it hard to stay long.