Geumkkachi Pocha is a retro seafood bar in Suyu-dong, Seoul, near Hwagye Station, serving hoe and seafood anju. The menu includes daebang-eo hwal-eo set, nakji tangtang-i, and twigin golbaeng-i somyeon. Orders come with ban-gyetang as a default anju, along with tteokbokki, dosirak, corn cheese, and chun-kwon. The dining room is small, so arriving late means a wait.