Yangdon Sanup

Yangdon Saneop is a barbecue restaurant in Busan. Grill samgyeopsal (pork belly), pork collar, and hwangjesal over charcoal at the table, with chadol doenjang jjigae and spicy ramyeon served alongside. It opens at 4:30 p.m., and the table-setting fee is charged per table rather than per person. The first order must be one 500-gram platter, so ordering only the amount you want is difficult.