Taeritaeri Restaurant is a small Italian restaurant in an alley above Gwangalli Beach, near Geumnyeonsan Station in Busan. The menu includes potato gnocchi, egg-yolk cream carbonara, and shrimp pasta, along with dishes that add a Korean touch. One chef takes orders and handles all cooking and serving in an open kitchen, and card payment is accepted. Because the restaurant is run by one person and cooks to order, there is a wait for food.