Nuaye

Nuaye is a French restaurant in a quiet residential area of Mangmi, Busan, serving French-style brunch and dinner courses. The menu includes jambon-beurre, hummus, bolognese pasta, and bourguignon, with French dishes seasoned to Korean salt levels. The chef trained at Le Cordon Bleu, and decaf coffee is available. Parking on the residential street in front of the restaurant blocks other vehicles.