Namgyeong Chinese Restaurant in Busan serves jjajangmyeon, jjamppong, and tangsuyuk. The menu also includes ganjjajang, japchae bap, and gochu japchae bap, and the jjamppong contains squid (hanchi). The jjamppong broth is rich, the seafood is soft, and the dish is on the spicy side. The mini tangsuyuk comes in a portion close to a small size.