Jjangga Haemul Nara is a drinking spot in Busan that serves seafood dishes with fusion soju. The menu includes samhap, octopus hoe, jorim, and cuttlefish with pajeon, seasoned with ingredients in season. Before the main dishes arrive, namul and Gyeongsang-style yeolmu kimchi with sancho are set out. Seats are hard to get around quitting time.