Haedong Hoetjip in Gwangalli serves wild hoe and assorted hoe, and a set course runs from salad through maeuntang. Diners can make their own sushi using the rice provided for sushi. Windows look out onto Gwangandaegyo and Millak Waterside Park, and floor-seated tables can be swapped for chair seating in the rooms. The first floor is a fish market, so the interior is on the busy side.