Cheongsan 1954 in Namcheon-dong, Busan is a seafood restaurant that serves nakji bokkeum and bossam together. A meal here is built around the nakji bokkeum and bossam, finished with kimchi-mali noodles and kale juice. Reservations are available through Naver, and food arrives about 10 minutes after ordering. Parking gets difficult on weekends and during meal times.