Baekdeokjang Kodari Suyeong Branch in Busan serves kodari jjim, steamed pollack, coated in a spicy seasoning and served with garaetteok rice cakes. The restaurant has wide seating on the first and second floors, a parking lot in front, and a room on the second floor used for group gatherings. Even the mild version is spicy, so people who cannot handle spicy food should take note. The name of the restaurant is Baekdeokjang Kodari Suyeong Branch.