Gye Su Jak

Gyesujak is a Busan bar serving chicken dishes and beer. Its menu includes dakbokkeumtang, rose sujebi pasta, and gangiye-bap, along with makgeolli, cheongju, and yakju sourced by the owner from across Korea. Dakbokkeumtang has a rich broth, and cheongju is available to try. Traditional Korean drinks pair with the food, and guests can choose beer and chicken together.