Yangpyeong Haejang-guk Main Branch is in Ingye-dong, Suwon. The haejang-guk contains brisket, congealed ox blood, and bean sprouts, and is served in a clear broth. There is a parking lot, and instead of dadegi, the broth is seasoned at the table with chili oil, pepper, and cheongyang chili peppers. A wait can form during lunch hours.