Dolpan Jjajang Jjama Suwon Haenggung-dong Branch is a jjajang restaurant in Haenggung-dong, Suwon. Jjajangmyeon with shrimp and squid is served on a hot stone plate with a spicy sauce, and rice is mixed in to eat as well. Mandu, nurungji and cheese are placed on the stone plate together, with jjamppong broth on the side. On weekends the restaurant fills up quickly, so arriving before noon is necessary.